POULTRY

£11.90
CHICKEN A LA BRIAME - 8oz grilled chicken supreme, topped with tomato, garlic and fresh parsley sauce
£12.90
AEGEAN CHICKEN - Fillets of chicken supreme cooked in white wine sauce with peppers, gherkins, parsley, mint and tarragon
£12.50
CHICKEN A LA GREQUE - Dieters delight! Grilled fillet of chicken breast on a bed of mediterranean salad leaves, drizzled with feta cheese dressing
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